Ingredients

• 1 shallot finely chopped 

• 1 spicy red fresh chili pepper 

• 3 garlic cloves minced

• 1/2 cup red wine vinegar

• 1/2 cup finely chopped cilantro (Chinese Parsley)

• 1/4 cup finely chopped English parsley

• 2 Tablespoons chopped Oregano

• 3/4 cup extra virgin olive oil